Guest Post by: Janice Amee’s Gluten Free Scallops are a sweet, moist, tender shellfish rich in omega-3 – which helps to reduce inflammation and lowers your risk of developing cancer, heart disease and arthritis. It’s also an excellent source of a vitamin B12 – a very important nutrient for cardiovascular health and a good […]
Gluten-Free Buckwheat Banana Pancakes
Guest Post by: Janice Amee’s Gluten Free If you like the rich, hearty flavor of buckwheat and bananas, then these are the pancakes for you! They can be made dairy free and egg free, with or without nuts. I like to use really ripe bananas, just as I do when I’m making banana bread […]